If you like to bake, the first signs of cool, crisp fall air will have you running back inside to your beloved kitchen. Like most Americans, an apple pie is a must-make, but this year, consider mixing things up a bit with one of these creative takes on the classic apple pie. Whether it’s apple pie cupcakes, cookies or sangria, you really can’t go wrong with the flavors of apple and cinnamon.
SKILLET APPLE PIE BISCUITS
Warm and gooey. Just like the original.
Mini apple pies in apples
When all you want is the juicy fruit filling and a teeny bit of crust.
Apple Pie Protein smoothie
You’re going to need something to wash down all that apple pie.
Apple pie sangria
Maybe you prefer to wash it down with something a little more adult.
apple pie monkey bread
Apple pie you could eat with your fingers.
apple cinnamon roll cobbler
Three ingredients to an easy fall dessert.
warm apple pie bread
I’m thinking, breakfast.
Crumb-topped apple slab pie
Why deal with fussy crusts when slab pies are so popular?
snickerdoodle apple pie bites
Single servings of sweet fall flavor.
apple pie bread pudding
Two delicious desserts join forces.
Crescent roll apple dumplings
East apple dumplings.
apple pie cupcakes
When you can’t decide…
mini apple pies
All the flavor in bite-sized bits.
apple pie cookies
The chewiest cookies you’ll ever have.
apple pie pancakes
Mornings were made for a stack of these sweet cakes.
apple pie fries
Dunk-able apple pie.
salted caramel apple pie bars
Salted caramel anything is a win.
apple pie taquitos
Cinnamon and apples in a light crust. Yum.
apple pie vodka
Possibly the best way to have apple pie yet.
Because can you really beat the original?