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Does ginger ale actually help an upset stomach?

Think back to when you were feeling a little under the weather as a kid. If an upset stomach was your complaint, Mom’s go-to remedy might have been a carbonated can of ginger ale. While you may have fond memories of swigging the spice-flavored soda for the good of your gut, Mom’s old school method might not actually have been as helpful as you think. Ginger ale has long been used as a treatment for soothing minor stomach-related issues. But research has shown that it isn’t the queasy cure-all we once thought. While it does make for a delicious drink, Canada Dry and many other name brand ginger beverages are made purely of sugar and water—there’s very little, if any, actual ginger. (Ginger beer though actually has quite a bit! Permission to drink?) Try this anti-inflammatory celery, apple, kale, ginger juice. The problem with that is that sugar can actually…

Millennials being blamed for the end of iced tea

As if being blamed for the end of shopping malls, bars of soap and dinner dates wasn’t enough, if you were born between 1981 and 1996, now you’re being held responsible for the death of iced tea. A recent study by YouGov BrandIndex showed that younger Americans have grown less fond of the drink over the past two years. Only 18 percent of millennials surveyed they would consider purchasing ice tea the next time they go to buy a beverage — down a full five points from the same study conducted in January 2016. This shift is seemingly part of a larger trend in beverages overall. Millennials have reported a “negative impression” of big named ice tea brands like Lipton, Nestea, Snapple, and Crystal Light. The only brand whose reputation has remained favorable with millennials is Arizona. There hasn’t been one big event that has lead to the slide in ice tea sales,…

Springtime lime cookies

These lime cookies are buttery and bursting with tangy citrus flavor. They’ll remind you of a pleasant spring day. Enjoy alone or with tea or milk. Just enjoy them before some else does — These cookies never last long! Springtime lime cookies Ingredients Icing 1/3 cup confectioners sugar 2 tbsp lime juice 1 tbsp butter, room temperature 1 tbsp lime zest Cookies 2 tbsp lime juice 1/3 cup milk 1/2 cup butter, room temperature 3/4 cup white sugar 1 egg 2 tbsp lime zest 1 3/4 cup all-purpose flour 1 tsp baking powder 1/4 tsp baking soda Directions Preheat oven to 350ºF. In a small cup, combine the milk and 2 tbsp of lime juice. Let stand for up to 5 minutes. Add 3/4 cup sugar and butter in a large bowl and beat until light and fluffy. Add the egg and beat until combined. Add 2 tbsp lime zest and the…

10 iced Starbucks drinks under 100 calories

As the temperature heats up, it’s harder to keep your drink orders to simple, low-calorie black coffee. Those iced drinks with their added sugar, cream and syrups can torpedo your whole day of healthy eating before you even head to work. There are plenty of ice-cold caffeinated drinks you can enjoy without any guilt. Here are 10 delicious cold Starbucks classics you’ll want to sip all summer long. Just remember to skip the whip and keep your order to the small (tall) size. Cold Brew Coffee. Cold brew coffee became all the rage a few years back, but you can benefit from this indulgent tasting, slow-steeped drink. It only has about 5 calories. Add a splash of nonfat milk and you’ll still only sip around 25 calories. Iced coffee. An unsweetened or “lightly sweetened” iced coffee will only set you back about 60 calories. Iced Skinny Mocha. It seems impossible this…

Just how bad is bubble tea for you?

Chances are that just five years ago, you probably never heard of bubble tea, or if you had, you had to venture deep into Chinatown to buy one. Now, you can find a restaurant offering bubble tea or an exclusive bubble tea store every few blocks in most cities in the U.S. — and some even in the suburbs, too. The brightly-colored, Instagram-worthy beverage makes an appearance at just about every fair and festival, as well. Bubble tea is everywhere, but that doesn’t mean it’s a simple, harmless drink like many assume. Just because it has “tea” in the name, doesn’t mean it’s healthy for you. https://www.instagram.com/p/BT09PxUFZhp/?taken-by=bijububbletea The main ingredients in a bubble tea include sweet tea, milk, tapioca pearls, and alarmingly high levels of sugar and sugar flavoring. The pearls are what make this drink so popular. They’re loved for the way they travel up the bubble tea oversized straw, as well as for their chewy, candy-like consistency. Their…

Alarming incidents will have you avoiding hotel coffee and tea kettles

Boiling a hot cup of water for tea or coffee can be a relaxing way to unwind in your hotel room after a long day of traveling, but new information might have you thinking twice before using that kettle. Some guests may be using the hot water boiling appliance to clean dirty underwear. https://twitter.com/YugSTAR/status/900098691804971008 The alarming action came to light when someone presented a question to Twitter followers: “Real question: does anyone I know clean their underwear in a kettle when traveling?” But the question wasn’t an isolated incident. Similar rumors about people washing their undergarments in hotel kettles have been seen on Weibo, China’s Twitter-esque online social media site. Experts are warning of the dangers this type of action can leave for the next hotel guests. Dr. Heather Hendrickson, a senior lecturer in molecular biosciences at the Institute of Natural and Mathematical Sciences at Massey University in Auckland, told Gizmodo about the serious health…

Keep Coffee Beans Cool for maximum flavor

A new study claims that keeping coffee beans cold can cause a more enjoyable drinking experience. Scientific Reports published the study titled The Effect of Bean Origin and Temperature on Grinding Roasted Coffee. Scientists  from the University of Bath in the UK found that “cooling of coffee beans significantly decreases the rate of mass loss through volatile sublimation/evaporation. This, coffee that is ground up and brewed cold could potentially demonstrate increased aroma and or flavor in the eventual brewed cup.” Chilling pre-ground coffee beans would have the same effect. The study goes into great detail explaining the scientific processes that you can read here, but the true take-away for coffee fans is that you should be keeping your beans in the fridge for best flavor and more enjoyable mornings.

Facebook survey reveals how we post about beverages

If you’re going out to a restaurant or bar tonight, there’s a 1 in 3 chance you’ll be posting a picture to social media — and it’s probably going to be food or drink. While it may be creepy that Facebook can anticipate your actions so specifically, it actually makes sense. People want to present the best versions of themselves and show their friends the experiences they’re having. This largely includes nights on the town. In a recent survey, Facebook found that, while out and about, many people will share their opinions of their beverages and tag them #coffee or #craftbeer, inspiring others to go sip for themselves. About 50 percent of the people surveyed said they’ve intentionally gone and tried the drinks that friends and family have shared and tagged online. People have always purchased drinks when they were thirsty, but smart phones are changing the path they take to purchase, making it…

Coming to Starbucks in 2017

Soon, you may be craving more than just Starbucks Frappes and PSLs. While the company first rolled out warm breakfast sandwiches in April 2003, we still don’t usually think of them for food. They’re hoping that’s about to change. A small but mighty menu is planned for release throughout 2017. With relatively few change-ups in their menu in the past consumers, were surely tiring of the basic egg white and spinach sandwich—especially this lady who ate nothing but Starbucks for year. Some items are already being offered in select Starbucks, and for the others we’ll just have to keep checking back in store—not like we’re not shamelessly there all the time anyway. 1. Sous Vide Egg Bites “Egg bites” on its own didn’t really inspire appetites, and things always sound tastier in French, hence “sous vide.” The fancy French cooking technique takes vacuum-sealed food, in this case eggs, and cooks them in precisely boiled hot water.…