Beer and wine result in same hangover intensity, study shows

If you think you can outsmart alcohol, think again. While some people swear “beer before wine and you’ll feel fine,” a new study shows that you’re going to wake up not feeling so great no matter what tricks you try. The study, published in the American Journal of Clinical Nutrition, tested various theories about drinking beer and wine. Does wine give worse hangovers or does beer? And does the order in which you drink them matter? For the study, researchers from Witten/Herdecke University in Germany and the University of Cambridge tested 90 students, ages 19 to 40 by splitting them in to three groups. The BBC reports that one group drank 2.5 pints of beer followed by four glasses of white wine. The second group drank four glasses of white wine followed by 2.5 pints of beer. The third group, the control group, was given only given beer or wine enough…

Tips to help prevent that horrible champagne hangover

If you’ve ever thought that a glass of champagne hits you faster than, say, beer, you’re not imagining it. It turns out there’s a reason why a single toast at your friend’s wedding can leave your head spinning. Boris Tabakoff at the University of Colorado, Boulder, told NPR, “Some of the dizziness you can feel after champagne is due to both the brain getting [a little] less oxygen and also the [effects] of the alcohol at the same time.” Blame it on the bubbles. All of those bubbles in sparkling wine and champagne are nothing more than carbon dioxide. C02 competes with oxygen in our bloodstream, explains Tabakoff, a researcher on the effects alcohol has on the body. The science behind it is pretty simple. Carbon dioxide increases the pressure in your stomach, which in turn, forces the alcohol out through the lining of your stomach where it’s absorbed right into your bloodstream — faster…