Blueberry season in North America runs from April through September, so now is the time to start enjoying those plump, juicy, blueberries in everything from salads and smoothies to muffins and more. These fresh blueberry bars are a quick and easy tasty treat. Every bite is bursting with blueberry flavor and crunchy walnut pieces. So give into those first cravings for fresh summer flavors and try this delicious blueberry bar recipe. Fresh blueberry bars Makes about 16 bars Ingredients 1 1/2 cups granulated sugar 1 stick salted butter (1/2 cup), room temperature 2 eggs, room temperature 1/2 tsp quality vanilla extract 1 tsp baking powder 1 1/2 cups flour 2 1/2 cups fresh blueberries (about 12 ounces) 1 cup walnuts, roughly chopped 1/4 cup powdered sugar Lemon zest from 1 large lemon (optional) Directions Preheat oven to 350ºF. Grease a 9×13 inch pan or line pan with aluminum foil to make bars easy to remove. In…
Blueberry bars bring the first taste of summer
