If you’ve ever felt the delivery area for Uber eats was just too darn small, let JetBlue give you hope for the future. In an amazing marketing stunt dubbed “Pie in the Sky,” the domestic airline carrier will travel cross-county to deliver authentic New York-style pizzas of the iconic Patsy’s Pizzeria of East Harlem to Los Angeles residents. Between May 9 and May 11, JetBlue will fly a total of 350 cheese and pepperoni pies from JFK to LAX each day. A team on the ground in LA will then see that it makes it directly to your door. And considering the cost of fuel and the salary of a professional pilot as your delivery driver, cheese is a very reasonable $12 and pepperoni $15. Ordering opens on www.jetblue.pizza at 12 a.m. PDT daily throughout the promotion. Patsy’s opened in East Harlem in 1933, and is one of the oldest…
Choosing this seat on the airplane will help you avoid getting sick, study says
If you dread stepping onboard an airplane for fear of getting sick, then you might want to double check your seat assignment. When it comes to immunity, nothing is a guarantee, but apparently you can increase your odds of avoiding sickness if you select a window seat and remain there for the whole flight. According to a study published in Proceedings of the National Academy of Sciences, travelers moving about the cabin is more of a cause for concern than the recirculated air that gets such a bad rap. Since your seat assignment largely determines the likelihood you’ll get up from your seat, it also determines your chance of coming in contact with germs that will make you ill. People sitting in the aisle seats are 80% likely to walk about the cabin, while only 62% of middle seats and 43% of window seat customers do the same. So if you…
Man orders gluten-free breakfast on flight, gets single banana
Gluten-free options in grocery stores and restaurants have expanded in recent years to the point where it’s almost easy to forget that wasn’t always the case. But the keyword is almost. The Telegraph reports that an airline passanger ordered a gluten-free breakfast for his nine-hour, $1,311 flight, and was surprised to receive only one solitary banana. The banana came with a sticker printed with “GF” — for gluten free — and was served to him with the standard packet containing cutlery, napkin and salt. The passenger, Londoner Martin Pavelka suffers from the digestive condition called coeliac and was on the second leg of his flight from Tokyo to Sydney on All Nippon Airways. “All other passengers were served a full breakfast meal consisting of eggs, sausage, mushrooms, bread, and yogurt,” he told the Evening Standard. “This was a nine-hour flight. Although definitely gluten-free, the banana did not keep me full for very…