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Lacroix

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8 things you never knew about LaCroix

Once a drink favored by Midwestern moms, in recent years LaCroix has bubbled to the top of soda sales all over the United States. In the The low-calorie sparkling water beverage caught the eye of Americans, particularly Millennials, looking for a healthier alternative to regular sodas. Since the early 2000s, sales have exploded. And everyone seems to have a ranking on their favorite flavor. Here are a few things you might not know about this new beverage icon in your grocery aisle: 1. It’s PRONOUNCED la-croy The fizzy, flavored water has developed a seriously loyal following in recent years, yet many fans don’t pronounce the name correctly. If you’ve been faking some fancy French accent and saying “La-Kwah,” you should save yourself the embarrassment. The real name rhymes with “enjoy.” How can we be certain? It’s on the La Croix website. 2. What’s that mean? Lacroix translates to “The Cross” in French. 3. easy going origins LaCroix was invented in 1981…

10 food trends you can expect to see in 2018

Whole foods released a list of the items its experts anticipate will have a place in your shopping cart in 2018. The list was compiled by industry experts, trend forecasters and buyers, so what they think will sell is likely what we’ll also be seeing on store shelves — and in Instagram photos — in the coming months. Many of the items aren’t brand new. Take tacos for instance. They appear on the list even though we’ve been obsessing over them for years. But it’s the boundaries the taco folks are pushing that lands them on the list — seaweed shells and even chocolate tortillas filled with ice cream. Here’s the full list of projected food trends for 2018: Flowers on everything From foragers to celebrity chefs, the edible petal trend will be in full bloom. Full flowers or even just the petals will appear in drinks and snacks. The trend adds subtly sweet taste, fresh aromatics…