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8 Foods you can carve that aren’t pumpkins

Be original this year and forget about pumpkin carving. There are other fun foods you can turn into jack-o-lanterns just as easily. You could start with an unusual looking squash — one of those green and bumpy ones you see at the farmers market, or you could take it totally weird and think citrus. Here are eight creative carving ideas for Halloween. Apples Apples are another symbol for fall, so why not give them the jack-o-lantern treatment? Their firm flesh and thin skin make them a perfect candidate for going under the knife. If you plan on keeping them around for longer than a few hours, try spraying with a bit of lemon juice to keep from turning brown. Bonus points for turning your creation into the best fall apple of them all — candy apples. https://www.instagram.com/p/BMO8G07jQfy/?tagged=carvedapple Oranges A grapefruit spoon will help you tackle the delicate job of gutting an orange. Carve…

Cooking tips and techniques from chef Gordon Ramsay

Want to up your cooking game? Even great cooks can miss a skill set or two if they haven’t had formal training. But we live in a time when celebrity chefs are just a click away, and they’re eager to share their wealth of knowledge with the world. Practice these pro tips from chef Gordon Ramsey and you’ll look like you’ve mastered your culinary moves over years of training. Most importantly, you’ll reduce your food waste thereby helping the environment and saving yourself money. https://youtu.be/ZJy1ajvMU1k How to finely chop and onion The root, or the base of the onion is “absolutely crucial. Leave that on there. Cut that off, and the onion will start to bleed, and you’ll start crying rapidly,” he says. Ramsey tells us to slice the onion going forward and let the weight of the knife do the work. Then your three middle fingers — one in front and two behind — let the…