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10 grocery story items you should always buy generic

Brand names can invoke nostalgia, but they can also come at a cost. Just because you’ve bought a brand name since you were younger, doesn’t mean it makes sense to continue to buy that product if there is a generic version that saves you some coin. Sometimes the national brand names offer something special, but more often anymore, they don’t. Here are 10 grocery store items you should always buy generic: 1. Cereal Think that tiger is totally original? Think again. The contents of brand named cereal boxes are nearly identical to the generic versions — and the latter can come at half the price. Invest in a airtight container so store the cereal once it’s opened, so it doesn’t get stale in that bag. 2. Water If you still buy bottled water, choose the store brand to stop yourself from washing dollars down the drain. Better yet, buy a…

What side of aluminum foil should you cook on?

You’ve probably notice by now that foil has two distinct sides: one that’s shiny and one that’s dull. You may even have a preference for which side you cook on. But what’s the truth behind this two-faced tin foil conundrum? It would be natural to think that the shiny side would reflect more heat and maybe create a more effective surface for cooking. So if you use the shiny side, you’re right. But if you use the dull side, you’re also right — you’re both right! According to Reynold’s Kitchen, the different textures on the two sides have nothing to do with cooking efficiencies, but rather, the manufacturing process. Reynold’s explains in the FAQS on the company website: The foil is ‘milled’ in layers during production. Milling is a process whereby heat and tension is applied to stretch the foil to the desired thickness. We mill two layers in contact with each…