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15 sangria recipes ready for fall

You drank sangria all summer long, and now that days are beginning to shorten, it’s time for a cold-weather cocktail makeover. So toss on your favorite fall cozy cable-knit sweater, sink in to your extra cushy couch, and consider what you’ll make for all those fall Friday night friends’ house parties. Here are 15 tasty sangria recipes that will make you welcome the new season: Pear Pomegranate Sangria Pear, pomegranate and prosecco pair up to help you make the leap to lightly cooler weather. Get the recipe. Autumn Apple Rosé sangria This inexpensive blend is perfect for larger crowds. Think anything from engagement parties to tailgates to Thanksgiving feasts. See the full recipe. Blood Orange Sangria Nothing will be more gorgeous on your table than a glass of this fall-hued blood orange sangria. Make it now.  Honeycrisp Apple Sangria Honeycrisp is the king of all fall fruits. It’s firm texture…

8 Christmas traditions from around the world

In today’s globalized economy, the Christmas holiday can seem a little too expected. Images of Santa Claus, decorated evergreen trees, and candy canes be found all over the world. But if you dig a little deeper, you can still find people celebrating the beloved holiday in their own special way — particularly with food. While you’re tearing up tissue paper and singing festive songs this Christmas morning, consider what people around the world might be doing to add to their holiday cheer. https://www.instagram.com/p/BcqXOPkn9mb/?tagged=japankfc Japan Christmas is not an official holiday in Japan, but that doesn’t stop people from waiting in long lines at their local KFC. So why all the love for the fast food joint? December 25 is the one day a year KFCs in Japan serve “Christmas Chicken” — a tradition that dates back to a wildly successful ad campaign from 1974. The campaign was so successful, the people still flock to KFC…